Pub Menu
Starters
Monkfish Scampi
7.45
Fresh monkfish tail sliced into scampi bites and covered in a crisp breadcrumb, served with homemade chunky tartare sauce and a lemon wedge.
Crispy Chilli Beef
7.45
You asked, we delivered… Strips of lean beef coated in a light batter and tossed with sweet chilli sauce, served on a bed of peppers and onions, all topped with carrot ribbons and crispy spring onion.
Hummus and Pitta
3.45
Homemade hummus with chickpeas and tahini, topped with toasted sesame seeds, and served with a side of warm pitta.
Bruschetta
6.45
Chargrilled halloumi set on a warm toasted crusty bread, topped with a tomato, carrot and cumin salsa.
Green and Black Pitted Olives
3.20
Garlic Bread
4.20
Garlic Bread with Cheese
4.95
Mains
Homemade Beer Battered Fish & Chunky Chips
13.95
A customer favourite, fresh haddock in a homemade crisp beer batter with our popular chunky chips, all served with mushy peas, tartare sauce and a lemon wedge.
Homemade Pie of the Week
13.95
Freshly made pies served with twice cooked chunky chips, gravy and mushy peas. (Please allow at least 30 minutes)
Rump Steak
17.95
Served with thyme roasted balsamic vine tomatoes, flatfield mushroom, creamed spinach and homemade twice cooked chunky chips or fries, and a choice of homemade peppercorn or Diane sauce.
Gyro
13.95
Its back by popular demand! Our homemade flatbreads filled with a choice of Salt and Pepper Chicken, or Honey Glazed Halloumi, alongside shredded lettuce, sliced tomato and onions, and served with a side of fries and fresh leaf salad.
Parmesan Chicken
12.95
Parmesan coated chicken breast served on a bed of diced new potatoes, wilted spinach, petits pois and finished with a chicken sauce.
Herb Butter Monkfish
17.95
Grilled premium monkfish tail served with cubed new potatoes, wilted spinach cooked in a butter and herb sauce.
Trio of Moroccan Lamb
16.95
Slow cooked lamb shank in a tomato, chickpea, and olive sauce, served with a spiced rice and finished with toasted almonds. (Please allow at least 30 minutes)
Stroganoff
11.95
Too good to say goodbye yet, homemade creamy mushroom stroganoff served with boiled rice. Make it a Beef Stroganoff for 13.95.
Caesar Salad
11.95
Chicken or Halloumi served with iceberg lettuce, bacon, croutons, parmesan, and anchovies topped with Caesar dressing.
Platter
(Serves two people)
Perfect for Spring
19.95
For when you just cannot decide, a sharing platter consisting of Monkfish scampi, Crispy Chilli Beef, Halloumi and salsa Bruschetta, a Beef Burger Slider, a Salt and Pepper Chicken Burger Slider, Garlic Bread with Cheese, a portion of our famous Chunky Chips, homemade tartare sauce and coleslaw, and a garlic mayonnaise.
Burgers 13.95
All burgers are served on a toasted gourmet burger bun with sliced tomato, shredded lettuce, and caramelised onions, they come with a side of fries and a homemade coleslaw.
Beef Burger
Chicken Burger-Served Southern Fried, Grilled or Cajun.
Halloumi Burger
The Dog and Gun Burger 15.95
It’s time for something new! Our new D’n’G features a Salt and Pepper theme, beginning with a Crispy Salt and Pepper Chicken stacked burger with fried onions and peppers, a side of salt and pepper seasoned fries, beer battered onion rings and a garlic mayonnaise dip.
Childrens Menu 7.45
All Children’s meals are served with fries and a choice of peas or beans.
Chicken Goujons
Fish Goujons
Mini Beef Burger
Mini Grilled Chicken Burger
Mini Halloumi Burger
Sausages
Sides
Homemade Twice Cooked Chips
3.95
Fries
3.45
Mixed Dressed Salad
3.45
Garlic Bread
4.20
Cheesy Garlic Bread
4.95
Creamed Spinach
3.95
Green and Black Pitted Olives
3.20
V – Vegetarian | Vg – Vegan | GF – Gluten Free
Food Allergies – Our food may have come into contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish, or dairy products. Please speak to a member of staff if you have any concerns.
Starters
Monkfish Scampi (GF)
7.45
Fresh monkfish tail sliced into scampi bites and covered in a crisp breadcrumb, served with homemade chunky tartare sauce and a lemon wedge.
Hummus and Pitta (Vg)
3.45
Homemade hummus with chickpeas and tahini, topped with toasted sesame seeds, and served with a side of warm pitta.
Bruschetta (V)
6.45
Chargrilled halloumi set on a warm toasted crusty bread, topped with a tomato, carrot and cumin salsa.
Green and Black Pitted Olives (V)(GF)
3.20
Garlic Bread (V)
4.20
Garlic Bread with Cheese (V)
4.95
Mains
Fajitas (Vg)
9.95
A stir-fry of vegetables featuring mushrooms, onions and peppers lightly spiced with a fajita seasoning and served in a steamed skillet, finished with a side of warm pitta and a crisp leaf salad.
Arrabbiata (Vg)
10.45
A lightly spiced sun-blushed tomato pasta served with olives and topped with parmesan.
Homemade Beer Battered Fish & Chunky Chips (GF)
13.95
A customer favourite, fresh haddock in a homemade crisp beer batter with our popular chunky chips, all served with mushy peas, tartare sauce and a lemon wedge.
Rump Steak (GF)
17.95
Served with thyme roasted balsamic vine tomatoes, flatfield mushroom, creamed spinach, and homemade twice cooked chunky chips or fries, and a choice of homemade peppercorn or Diane sauce.
Stroganoff (V)
11.95
Too good to say goodbye yet, homemade creamy mushroom stroganoff served with boiled rice.
Caesar Salad (V)
11.95
Halloumi served with iceberg lettuce, croutons, parmesan and topped with Caesar dressing.
Halloumi Burger (V)
13.95
Breaded halloumi served on a toasted gourmet seeded bun with shredded lettuce, sliced tomato, caramelised onions, with a side of fries and coleslaw.
Sides
Homemade Twice Cooked Chips (GF)(Vg)
3.95
Fries (GF)(Vg)
3.45
Mixed Dressed Salad (GF)(Vg)
3.45
Garlic Bread (V)
4.20
Cheesy Garlic Bread (V)
4.95
Creamed Spinach (V)(GF)
3.95
Green and Black Pitted Olives (V)(GF)
3.20
Wine
Btl 15.30 | 250ml 5.30 | 175ml 4.80 | 125ml 4.10
Running Duck Sauvignon Blanc (GF)(Vg)
Running Duck Shiraz (GF)(Vg)
Running Duck Rose (GF)
Bottles
Wainwrights Cask Ale (Vg) (GF)
5.20
Thatchers Rose Cider (Vg) (GF)
5.00
Served Monday to Wednesday 4-5, Thursday to Saturday 12-5
Mains
Homemade Beer Battered Fish & Chunky Chips
8.95
A customer favourite, fresh haddock in a homemade crisp beer batter with our popular chunky chips, all served with mushy peas, tartare sauce and a lemon wedge.
Rump Steak
10.45
Served with thyme balsamic vine tomatoes, flatfield mushroom, creamed spinach, twice cooked chunky chips or fries, and a choice of homemade peppercorn or Diane sauce.
Stroganoff
7.45
Too good to say goodbye yet, homemade creamy mushroom stroganoff served with boiled rice. Make it a Beef Stroganoff for 8.45.
Caesar Salad
8.45
Chicken, 8.45, or Halloumi, 9.45, served with iceberg lettuce, bacon, croutons, parmesan, and anchovies topped with Caesar dressing.
Parmesan Chicken
7.95
Parmesan coated chicken breast served on a bed of diced new potatoes, wilted spinach, petits pois and finished with a chicken sauce.
Herb Butter Monkfish
10.45
Grilled premium monkfish tail served with cubed new potatoes, wilted spinach cooked in a butter and herb sauce.
Gyro 8.45
Its back by popular demand! Our homemade flatbreads filled with a choice of Salt and Pepper Chicken, or Honey Glazed Halloumi, alongside shredded lettuce, sliced tomato and onions, and served with a side of fries and fresh leaf salad.
Burgers 8.45
All burgers are served on a toasted burger bun with sliced tomato, shredded lettuce, and caramelised onions, they come with a side of fries and a homemade coleslaw.
Beef Burger
Chicken Burger-Served Southern Fried, Grilled or Cajun.
Halloumi Burger
Sandwiches
All sandwiches are served with a choice of fries or homemade twice cooked chunky chips and a crisp leaf salad.
Beef, Mushroom and Onion
8.25
Freshly sliced beef cooked with button mushrooms and onions in a rich gravy served on a warm ciabatta.
Cheese and Onion
6.50
Creamy cheese melted and finished with balsamic glazed onions, all served on a thick crusty bread.
Club Sandwich
9.95
A triple layered feast, grilled chicken breast, crispy bacon, lettuce, tomato, sliced onion and finished with a fried egg.
Desserts
All desserts are served with a choice of pouring cream, warm custard, vanilla ice cream or vegan vanilla ice cream.
White Chocolate and Raspberry Blondie
6.45
A white chocolate brownie with chunks of white chocolate and fresh raspberries, served warm and gooey with a white chocolate drizzle.
Lemon Cheesecake (Vg)(GF)
6.95
A New York style cheesecake topped with homemade lemon curd and crushed meringue pieces.
Treacle Tart
6.45
An old English classic, a homemade sweet and gooey filling served in a buttery, flaky pastry.
Assiette
6.95
When one just isn’t enough… A trio of our dessert selection, perfect for just one or to share. A slice of white chocolate brownie, lemon meringue cheesecake, a wedge of warm treacle tart and vanilla ice cream.
Ice Cream 60p per scoop
Choose from 1-5 scoops of either vanilla, strawberry, and chocolate ice cream, topped with either strawberry or chocolate sauce and a wafer.
Vanilla Ice Cream (Vg)(GF) 80p per scoop
Choose from 1-5 scoops, and topped with strawberry sauce.
Starters
Monkfish Scampi
7.45
Fresh monkfish tail sliced into scampi bites and covered in a crisp breadcrumb, served with homemade chunky tartare sauce and a lemon wedge.
Crispy Chilli Beef
7.45
You asked, we delivered… Strips of lean beef coated in a light batter and tossed with sweet chilli sauce, served on a bed of peppers and onions, all topped with carrot ribbons and crispy spring onion.
Hummus and Pitta
3.45
Homemade hummus with chickpeas and tahini, topped with toasted sesame seeds, and served with a side of warm pitta.
Bruschetta
6.45
Chargrilled halloumi set on a warm toasted crusty bread, topped with a tomato, carrot and cumin salsa.
Green and Black Pitted Olives
3.20
Garlic Bread
4.20
Garlic Bread with Cheese
4.95
Mains
Homemade Beer Battered Fish & Chunky Chips Full Size 13.95 Light Bite 8.45
A customer favourite, fresh haddock in a homemade crisp beer batter with our popular chunky chips, all served with mushy peas, tartare sauce and a lemon wedge.
Sunday Roasts
All our Sunday roast dinners are entirely homemade and come served with crispy roast potatoes, rosemary and thyme creamed mash, carrot and swede puree, honey roasted parsnips, buttered cabbage, Yorkshire pudding, sage and onion stuffing, and rich gravy.
A choice of:
Roast Sirloin of Beef
Full Size 15.95 Light Bite 10.95
Roasted Chicken Breast
Full Size 13.95 Light Bite 9.95
Welsh Lamb
Full Size 15.95 Light Bite 10.95
Roasted Garlic and Thyme Cauliflower Steak
Full Size 10.95 Light Bite 7.95
Special Diet
Homemade Beer Battered Fish & Chunky Chips (GF) 13.95
A customer favourite, fresh haddock in a homemade crisp beer batter with our popular chunky chips, all served with mushy peas, tartare sauce and a lemon wedge.
Gluten Free Roast Dinner (GF) 13.95
Served with a choice of Roast Sirloin of Beef, Chicken Breast, Welsh Lamb or Thyme and Garlic Cauliflower Steak. Then plated with crispy roast potatoes, rosemary and thyme creamed mash, carrot and swede puree, honey roasted parsnips, buttered cabbage, and rich gravy.
Vegan Roast Dinner (Vg) 10.95
Roasted garlic and thyme cauliflower steak served with crisp roast potatoes, smooth mash, carrot and swede puree, roasted parsnips, seasonal greens, sage and onion stuffing, and rich vegetable gravy.
Burgers Full Size 13.95 Light Bite 8.45
All burgers are served on a toasted gourmet burger bun with sliced tomato, shredded lettuce, and caramelised onions, they come with a side of fries and a homemade coleslaw.
Beef Burger
Chicken Burger-Served Southern Fried, Grilled or Cajun.
Halloumi Burger
The Dog and Gun Burger 15.95
It’s time for something new! Our new D’n’G features a Salt and Pepper theme, beginning with a Crispy Salt and Pepper stacked burger with fried onions and peppers, a side of salt and pepper seasoned fries, beer battered onion rings and a garlic mayonnaise dip.
Kids Menu 7.45
All Children’s meals are served with fries and a choice of peas or beans.
Chicken Goujons
Fish Goujons
Mini Beef Burger
Mini Grilled Chicken Burger
Mini Halloumi Burger
Sausages
Sides
Homemade Chips
3.95
Fries
3.45
Mixed Salad
3.45
Garlic Bread
4.20
Garlic Bread with Cheese
4.95
Creamed Spinach
3.95
Green and Black Pitted Olives
3.20
Pigs in Blankets
4.20
Cauliflower Cheese
3.95
Cauliflower florets cooked in a rich cheesy sauce and topped with grated cheese.
Reviews
“Since this has been taken over we have visited several times. Fabulous food, service and atmosphere. Would highly recommend a visit”
“New menu is fab. Great place to eat. Friendly staff and great selection of drinks.”
“The bar area is so nice after the refurbishment, very nice place to go for a drink, new food menu looked great too!”
“Just visited the Dog and Gun, long lane Aughton for Sunday lunch, couldn't fault either the service or the food.The pub has undergone some changes in the past but is now right on tract. Definitely recommend”
“A warm welcome good service friendly staff. Had Sunday lunch really enjoyed it mid price range would go back again!”
“Went here for Sunday lunch first time and second visit was on a week might. Both visits were enjoyable. Food very good. Hot and great selection. Staff very efficient and attentive. Definitely will return!”
“We had a good meal, the staff were helpful, the prices were fair and the good great quality. Would recommend.”
“We are new to the area and found this place today, staff mega friendly, pub lovely and clean - menu has a good variety - food was fabulous - large portions and a credit to the chef, Would definitely recommend and will definitely be returning.”
“Great atmosphere, great value and tasty food. Excellent staff”
“Nice friendly place . V dog friendly. Good prices on soft drinks, nice atmosphere.”
“Just had lunch with Kath food and service was excellent will return!”
“Great take away food, delivered promptly. Lovely fish and chips and chicken burgers. Hot, well packed in mainly recyclable materials. Excellent.”
“Under new management, family runned pub, serve a range of cask beers including a variety of bottled beer, pop and tonics. Seating out the front and back. Very clean throughout. Friendly atmosphere”
“Lovely little pub. Popped in for 1 and it was welcoming and friendly. Will hopefully return to sample the menu!”
“Great to see our lovely local pub doing take away and delivery. Had bbq pizza, garlic bread and chicken wings. SUPERB! So fresh and tasty.”
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Pub Hours
Monday to Wednesday
Open 4pm
Last Orders 22:15
Stop Serving 22:30
Close 23:00
Thursday
Open 12pm
Last Orders 22:15
Stop Serving 22:30
Close 23:00
Friday and Saturday
Open 12pm
Last Orders 22:30
Stop Serving 23:00
Close 23:30
Sunday
Open 12pm
Last Orders 22:15
Stop Serving 22:30
Close 23:00
Food
Monday to Wednesday 4pm-8pm
Thursday to Saturday 12pm-8pm
Sunday 12pm-7pm
Thursday to Saturday 12pm-8pm
Sunday 12pm-7pm
Takeaway Hours
Thursday – Saturday: 4:00 – 8:00pm
Sunday: 12:00 – 6:00pm